
All dishes are made from fresh ingredients and prepared to order
Chef?s Home Made Soup of the Day
served with a wedge of Home Made bread ?3.25
Creamy Garlic Mushrooms finished with Stilton and a
warm wedge of bread ?3.50
Goats Cheese Coated in Golden Crumbs
with Onion Marmalade ?3.95
Smoked Haddock & Spring Onion Fishcakes with Chefs
own fresh Tartare Sauce ?3.95
Homemade Chicken Liver Pate flavoured with Cointreau and Orange accompanied
with Onion Marmalade and Warm Toast ?4.25
Platter of Prawns dressed in a Lemon and Coriander Mayonnaise with a crisp Side Salad and Brown Bread & Butter ?4.95
Open Bloomer or Olive and Sun Dried Tomato
Bread Sandwiches served with Tortillas and Coleslaw
Cheddar Cheese & Tomato ?4.10
Ham and Mustard ?4.35
Turkey and Cranberry ?4.35
Beef and Horseradish ?4.45
Tuna Mayonnaise ?4.45
Prawn Marie Rose ?4.95
JACKET POTATOES
Cheese & Beans ?3.95
Tuna Mayonnaise ?3.95
Chicken Curry ?4.75
Prawn Marie Rose ?4.95
Bacon & Brie ?4.95
TOASTED panninis all served with Tortillas,
Salad and Coleslaw
Tuna and Onion Mayonnaise ?3.95
Plum Tomato and Mozzarella ?4.10
Cheddar Cheese & Bacon ?4.45
Brie and Cranberry ?4.65
6oz burger On a floured Bap with optional fillings
All served with salad and thick Cut Chips
Plain ?5.75
Cheese ?5.95
Salad & Onion Rings ?6.25
BBQ Sauce, Cheese & Bacon ?6.95
SALADS
Marinated Feta Cheese, Olives & Cherry Tomatoes ?5.95
Chicken Caesar Salad ?6.25
Smoked Salmon & Prawns ?6.95
Choice of freshly made deserts
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